1·Most of the protein is contained in the egg white, while vitamins, minerals, fats, carotenoids and cholesterol are contained in the yolk.
大部分蛋白质存在于蛋清中，而维生素、矿物质、脂肪、类胡萝卜素和胆固醇则存在于蛋黄中。
2·A lot of cream instead of egg white.
我跟他说今天的蛋白饼全是奶油。
3·Star eel, tempura powder, egg white.
星鳗片天妇罗粉鸡蛋清。
4·Gradually beat in whole eggs and egg white.
徐徐加入全蛋和蛋白搅打均匀。
5·Egg yolk has more cholesterol than egg white.
蛋黄比蛋白的胆固醇含量较高。
6·Gin, Lemon juice, Grenadine syrup and egg white.
金酒，柠檬汁，红石榴糖浆和蛋白。
7·The egg white contains about 15 Calories (60 kilojoules).
蛋白含有约15卡路里（60千焦耳）。
8·It was an egg white mixture and sounded easy to prepare.
那是一种蛋白的混合物，听起来还蛮很容易准备的。
9·Finely chopped shrimp, mixed with egg white and pork fat.
把虾切成均匀的小块，拌上蛋清和猪油制作而成。
10·Lysozyme is withdrawed from the egg white in the industry.
现在工业上生产溶菌酶主要是从蛋清中提取。